Classic cheese

Those looking for a slice of cheese in their life, try the classic vegan fresh cheese alternative® and enjoy a delicious melting experience.


Water, chickpea, vegetable oil, lupine, gelling agent (carrageenan extracted from seaweed, xanthan gum), salt, rice flour, flavor enhancer, Acidity Regulator (Citric Acid, Ascorbic Acid), Preservative Substance (Sodium Benzoate, Potassium sorbate).

Conservation Mode

Cooling: (<4 ° C) Freezing: (<-18 ° C) Useful Life

Refrigerated>: 90 days
Frozen: 365 days

Made in equipment that exclusively processes vegetable proteins.


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